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Oven Roasted Strawberries

Yields1 ServingPrep Time5 minsCook Time20 minsTotal Time25 mins

Oven Roasted Strawberries developed and photographed by Megann Evans

 500 g Fresh Queensland Strawberries
 1 tbsp Balsamic Vinegar
 1 tbsp Lemon Juice
 2 tbsp Sweetener of your choosing - try Maple Syrup or Raw Caster Sugar

Preheat oven to 200°C fan-forced.


Place the strawberries, sweetener, lemon and vinegar in a bowl, toss well to combine.


Place on cookie tray lined with baking paper, aligning in a single layer for even cooking.


Roast the strawberries for 10 minutes or until just releasing their juices.


Allow to cool then serve.