All Posts By

Suzette Argent

RECIPE | Strawberry & Lime Sorbet

By Recipes No Comments

Looking for a frozen treat without the fuss?  Take some leftover strawberries that you’ve frozen and blitz them with a touch of sweetness and the zingy flesh from a lime. Voila!


Recipe kindly submitted by Rachel Amanatidis

RECIPE | Strawberry Crepes

By Recipes No Comments

Cook crepes like a professional with this delicious recipe.  Made even more spectacular by the fresh strawberry sauce and a splash of strawberry liquer.
Recipe kindly submitted by Natalie Talbot

RECIPE | Queensland Strawberry Iced Tea

By Recipes No Comments

Recipe kindly submitted by Bec @ MummyTea

10 mins
12 mins

4 teaspoons loose leaf tea of your choice

1L of boiling water

2 Punnets of strawberries halved

a handful of mint leaves

2 teaspoons honey

2 teaspoons hot water

1. Place Loose leaf tea into a diffuser and place into a heatproof jug. Pour in 2L of boiling water.
2. Add cut strawberries to the tea mixture and refrigerate for 12 to 24 hours.
3. Combine honey and 2 teaspoons of hot water and add to the tea mixture, stir well.
4. Add to a glass; Ice, cut strawberries and some mint and pour in iced tea! 5. Enjoy on a hot summer Queensland day!